Sunday, April 19, 2009

Habanero Buffalo Burgers

Back in the olden days when woolly mammoths and saber toothed tigers roamed the plains of America there was also another beast: the buffalo. The buffalo was a fierce predator with a ruthless hunger for the weak and young of the human race. Through DNA samples scientists were able to clone the wild monster and now we can enjoy it for our consumption. Who owns who now bitch? Let's begin:

Start by dicing up a habanero pepper. They are the little orange ones dumbass. Be sure to use your bare hands; Rub your eyes and adjust your junk right after you dice them up. Buffalo meat is lean enough that you do not need an egg or any bullshit like that. Just mix in the pepper and form a patty out of it. Make sure the habanero is mixed in evenly or else you will be fucked. Toss on a hot grill for about five minutes per side.

Take that evolution! Think you can extinct a species? Think again. Welcome to the world of Man. Possible toppings include but are not limited to: bacon, cheese, lettuce, tomato, red onion, etc.

1 comments:

Brew Beer Bake Bread said...

Ha Ha. You reminded me of this one day I was making chili. Dicing onions and peppers. Ah another sip of beer, dice more jalapenos, another sip of beer, dice some jalapenos and another sip of beer and so on.
Well yup you got it assholes I had to go relieve myself.
Off to the bathroom I go and take care of business, shake it three times (cause if you shake it more then three times your playing with it) wash my hands and back into the kitchen.
Sip of beer start to dice more peppers and then the burning sensation kicked in.
I instantly ripped of all my clothes and jumped into the shower.
I will never forget that experience and yes the damn chili was excellent asshole.