Tastes good it will make a grown man cry and put a smile on your face, ten miles wide. Thank you Warrant for bringing us the best fucking song ever. Although it may be rivaled by that cock rock song "stroke me." I love that one. In any case this pie is the shit. Let's begin:
Halve and pit about 4c of fresh ass cherries. "Can I use the brightly colored jarred ones? I like those." You mean
maraschino cherries? Are you fucking crazy? Stop asking
retarded questions jackass. Toss with the following mixture: 1c sugar, 3
tbl cornstarch, 1/4tsp salt, and 1tsp vanilla. Set aside.
Make two
pie crusts. Now this is the second time I have omitted an instructional on lattice top pies. I still do not have any faith you can pull it off because you just suck that bad. "Your lattice looks all jacked, like your mom." First of all that was a terrible "mother" joke. Second, I concur. I was lazy and did a large lattice when I should have taken the time and done a thin one. Whatever. At least I can lattice, loser. So just put your second rolled crust on top of the pie and cut some
vent holes in it. I think you can manage that but I may be giving you too much credit.
Bake at 375 for a little over an hour and there you have it. Looks so good it will bring a tear to your eye. Eat it.
Halve and pit about 4c of fresh ass cherries. "Can I use the brightly colored jarred ones? I like those." You mean maraschino cherries? Are you fucking crazy? Stop asking retarded questions jackass. Toss with the following mixture: 1c sugar, 3tbl cornstarch, 1/4tsp salt, and 1tsp vanilla. Set aside.
Make two pie crusts. Now this is the second time I have omitted an instructional on lattice top pies. I still do not have any faith you can pull it off because you just suck that bad. "Your lattice looks all jacked, like your mom." First of all that was a terrible "mother" joke. Second, I concur. I was lazy and did a large lattice when I should have taken the time and done a thin one. Whatever. At least I can lattice, loser. So just put your second rolled crust on top of the pie and cut some vent holes in it. I think you can manage that but I may be giving you too much credit.
Bake at 375 for a little over an hour and there you have it. Looks so good it will bring a tear to your eye. Eat it.
14 comments:
Looks like the shit. Would prefer strawberry-rubarb but I still dig it.
Well I like a nice steak but I made a cherry pie instead.
I like all the baking lately... gracias!
Very cool. And now that stupid song is stuck in my head. I will have to find it again so I can make my kids scream. I already had Billy Joel, Guns and Roses, and Tom Petty stuck in their heads. Now off to find that song.
@Auri
My pleasure.
I had cherry pie for breakfast.
@WC
Cherry Pie or Stroke Me?
Billy Squier is badass.
You put your right hand out give a firm hand-shake
Talk to me about that one big break...
Spread your ear-pollution both far and wide...
Keep your contributions by your side and
stroke me,
stroke me
Mmmmm, delicious.
P.S. Yer mama's underwear so full of holes that every time she farts they whistle.....
Your Mamma is so ugly, when she went to the bathroom she scared the shit out of the toilet.
Stick to cooking because your singing SUCKS!
You don't know how right you are. I actually cannot carry a tune to save my life. Therefore your pitiful attempt at insulting me has completely failed, as usual.
Holy baby jesus....I think that's my new favorite.
Next time make a clafoutis. So much better.
That sounds like some sort of VD
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