Tuesday, July 14, 2009

Colorado Breakfast

So the same individual that told me about the fancy pants tuna sandwich owns a Wine Country Inn in the beautiful state of Colorado (Go there. Now!) and he let me in on their secret breakfast made by some foreign dude. Basically it is a modified breakfast moon pizza but it is freaking awesome and it can serve as a garbage disposal for whatever breakfast-y stuff is in your fridge. Let's begin:

After scrounging my fridge I found three eggs, red chard, red onions, garlic, and some mozzarella. Perfect. This will make a great Colorado breakfast. Lightly scramble your eggs. Don't over do them, jackass. Remember this has to go in the oven. Lightly saute your garlic, red onion, and red chard for about 4 minutes. If you are going to use spinach, saute until wilted. If you are going to use meats make sure they are pre-cooked, genius. Make a pizza crust and roll it out into a rectangle. Cut in half. Layer your shit up in that bitch.

Put the other half on top and crimp the edges. Make sure you crimp like a motherfucker or else it will come undone while cooking. I don't know why I am bothering with these detailed instructions. You will take a vacation to the fabulous Wine Country Inn in Colorado before you ever attempt to make this. Give up now, loser.
Put your modified moon pizza on a pizza stone and shove it in a 500 deg oven for 13 minutes. Slice and serve. Eat it.

4 comments:

Psychocat said...

Mmm...like a breakfast stromboli! I've done this before with mushrooms, onions, bacon, smoked gouda and eggs. It is an awesome day-starter.

=^..^=

Cooking Asshole said...

That sounds superfantastic #1!!

The Peach Tart said...

Ok I'm trying it this weekend and I will eat it.

Cooking Asshole said...

take a picture and send it to me!