This dish is a twist on your traditional omlette. I know you can make some of the best omlettes in the world as your skills are amazing, but next time you might want to try deconstructing it for a little flair. "Isn't this just scrambled eggs with shit on the side?" Watch your language, mister! But to answer your brilliant question, yes it is. Here we have some lovely smoked salmon, chopped dill pickle, and some cream cheese. The beauty of the deconstructed omlette is that you get to choose how much or how little you get in every bite. See now, isn't this fun? We can learn together and uplift each other as we go dancing through the fields of good taste. Wouldn't you like to eat this?
Thursday, September 17, 2009
Deconstructed Omlette
Hi, my name is Paul "Positive-Reinforcement" Roberts and I am a representative from the powers that be. We have determined that this blog is not fit for human consumption so from now on I will be editing every one of this asshole's posts to make it happy-go-lucky. No one will suffer from such verbal abuse again under my watch. So get ready for some wholesome fun the whole family can enjoy. Let's have a looky-loo:
This dish is a twist on your traditional omlette. I know you can make some of the best omlettes in the world as your skills are amazing, but next time you might want to try deconstructing it for a little flair. "Isn't this just scrambled eggs with shit on the side?" Watch your language, mister! But to answer your brilliant question, yes it is. Here we have some lovely smoked salmon, chopped dill pickle, and some cream cheese. The beauty of the deconstructed omlette is that you get to choose how much or how little you get in every bite. See now, isn't this fun? We can learn together and uplift each other as we go dancing through the fields of good taste. Wouldn't you like to eat this?
This dish is a twist on your traditional omlette. I know you can make some of the best omlettes in the world as your skills are amazing, but next time you might want to try deconstructing it for a little flair. "Isn't this just scrambled eggs with shit on the side?" Watch your language, mister! But to answer your brilliant question, yes it is. Here we have some lovely smoked salmon, chopped dill pickle, and some cream cheese. The beauty of the deconstructed omlette is that you get to choose how much or how little you get in every bite. See now, isn't this fun? We can learn together and uplift each other as we go dancing through the fields of good taste. Wouldn't you like to eat this?
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15 comments:
*checks the calendar* Nope, not April Fool's Day.
Paul Roberts you can Eat a Dick!
Well I have never seen such disrespect!
WTF is the point of a deconstructed omlette you douchebag....
get a new line of work and bring back the other asshole....
Sticks and stones will break my bones but words will never hurt me.
Wasn't Paul Roberts the personal chef for Stuart Smalley?
I did a brief stint for him but I found him to be too self absorbed for my tastes.
ok that totally sucked not cool at all
Come on my brethren! Let us compliment and respect one another so we can make the world a better place.
Ooooo....I'm sorry. I'm guessin' from this latest (suck ass) entry, things didn't work out. I had my fingers crossed for you. It just wasn't the right time.
Your blog's fuckin' amazing and you know it. Now get the fuck back to it!
I'll pass on this one (don't care for salmon)
So, are you going to change the name of the blog to "cooking for lame-os"?
Bring back the wild monkey!
Paul "Positive-Reinforcement" Roberts is scarey; I think I've been scarred for life :-/
Me too.
Why do I have a feeling that Paul Roberts got his ass kicked a lot on the playground growing up?
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