The other morning my lady and I went to our favorite local breakfast spot, Gravy on Mississippi Street. They serve absurdly large portions so we returned home with an abundance of smoked salmon hash. "Does that shit get you high?" Don't be a fucking idiot. You know the difference, jackass. Rather than eat it straight like a loser, I decided to make a quiche out of it. I made a pie crust, put down a layer of cheddar cheese, and topped it with a layer of the smoked salmon hash. Then I whisked eight eggs with about 1/2c of sour cream and poured it into the pie. I tossed it in a 375 deg oven and baked it for about 40 minutes. Too bad your leftovers always turn into fucking science projects in your fridge. Try thinking sometime, dumbass. It works; Trust me. Eat it.
6 comments:
Oh, hey asshole, this one looks pretty damn good.
PussDaddy
You're on a roll, please don't fuck it up. Your bread below looked great, too.
PussDaddy
Quiche - a wonderful way to use up leftovers! Made one with leftover smoked tri-tip and sharp cheddar, bacon fat in the crust. Artery-clampin' good!
=^..^=
Eight eggs? Heart attack waiting to happen.
When you said hash, I let the drug joke pass before I got scolded by you. But I did think of those hash browns from McDonald's. My kids don't eat very well, but like them. Plus I get to play McD Monopoly! Sweet deal!
Hate quiche, love your blog.
Check out my dating disasters if you get a minute: plentymorefishoutofwater.blogspot.com/
haha this is really good
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