Saturday, January 23, 2010
So I did something kinda weird here but it end up working out it my favor as it was totally kick ass. I still have some leftover ribs from the other day and I am tired of eating fucking straight ribs so I shaved the meat off the bone and diced it up. Then I pan fried it with some extra BBQ sauce over medium heat until it was nice and warm and even maybe a little crispy. I fried some corn tortillas in oil, then threw down the meat, and added my toppings: pineapple/kiwi crap OR red onion relish, and some sliced cabbage. I know the pineapple thing may sound a little odd but I knew it was going to work because the best al pastor tacos I have had were served with a little pineapple. This has been a lesson on creative uses for leftovers. Don't go out and buy fucking ribs and pineapple so you can make these tacos. That would be totally stupid. But next time you have leftover pork and condiments, think tacos. Eat it.