Well I have all this fucking hot sauce so I figured I would incorporate it into my dinner. I made some shrimp skewers and glazed them up with that shit. They were off the fucking hook so pay attention, loser. Let's begin:
I used my Jamaican jerk spice rub but I omitted the nutmeg and cinnamon and substituted ginger. Mix it up and coat your shrimp. Be sure to de-shell and de-vein them, jackass. A good instructional can be found here.
Pan fry, grill, whatever. Just don't over cook them. A minute per side should be more than sufficient. Watch the tails change color and wait until the meat is no longer translucent. A good instructional can be found here. How many fucking times do I have to tell you idiots this dumb shit? Damn. Once you remove them from the heat, glaze them with your hot sauce.
It might sound odd but I put this shit on Spanish saffron rice and topped it with cilantro and queso fresco. It's a mild white cheese, dumbass, not that melted Velveeta shit your mom eats straight out of the jar with a spoon. The flavors, or "flavor profile" for you douchebags, worked out better than I expected. You can also get colonial on its ass by omitting the rice and cilantro and subbing an English stilton for the queso fresco. Eat it.
6 comments:
Ooh, me likes shrimp! And your flavor profile sounds nice. Different but nice (smile)...! Have a nice f'ing weekend (smile again).
You shellfish grilling sum'bitch! Going to try this one tonight minus the saffron rice because we don't eat shit like that in Detroit. Thanks!
Hmmm. Sounds pretty good. Hey, shout out from Beer City USA. You ever have a Chimay ( either Red or Blue Label)? Treat yourself.
It was weird but it worked!
I am surprised you can still get food in Detroit.
Portland is fucking beer city, asshole! Your stupid poll was rigged and was just a tourisim publicity stunt for your stupid city. Of course I have had Chimay, duh! That comment shows you don't live in any fucking beer city I want to live in!
You think you're so great what with your fancy schmancy chutney and microbrewery beer but you completely blew your snob image by making a plebe error today. Velveeta is not eaten out of the jar with a spoon, Mr. I-Make-My-Own-Pie-Crust. No. You are thinking of the unfortunately named Cheese Whiz product. Velveeta is sold in foiled wrapped bricks, ya snooty Oregonian.
most disgusting food i ever saw mate. recession problems in the family? godspeed you poor fellow!
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