(Not Pictured: Mr. White Onion)
I had this big ass steak in the fridge with my name written all over it but I needed some kind of accompaniment. As previously discussed, a nice steak only needs a little salt & pepper and a quick sear. The best way to enhance said steak is to serve it with a little condiment on the side. I found all this crap hanging around, put it together, and made a pretty killer salsa type thingamajigger. "Where did you get the recipe?" Are you not fucking listening? I just throw shit in a bowl I think would taste good together. It's that easy. The only time I follow instructions is when I buy furniture from IKEA. I learned that lesson the hard way.
I shucked the corn and tossed it in a 400 degree oven for twenty-something minutes, maybe longer. This would have been much better if I pulled back the husk, ripped out all that stringy crap, re-husked it, and grilled it but whatever. Then I roasted the poblano peppers over a gas burner until they were completely black and wiped them clean. If you don't have a gas range, an electric broiler works just fine. Everything else I just diced and dumped in a bowl. Add the cilantro, lime, and extra virgin olive oil last so you have a better visual picture of how much to use. Place beside bloody steak. Eat it.
6 comments:
I hope those tomatoes are from the USA and not from canada or mexico asshole!!
I had them imported from France.
I have a nice London broil thawing out now, and the plump Roma tomatoes in the garden are just about ready to pick. Sad that so many can't figure this basic shit out for themselves.
Good to see ya back, Asshole!
=^..^=
Got most of the stuff from that picture in my fridge. I'll have to make up my mind on the peppers pretty soon: toss them or cook something with them.
I would suggest using them instead of throwing them away.
I appreciate your honesty. As a child I was told it's not blood, it's "juice." Being a rather sharp one, I knew the difference between a fruit and a cow. And after that I also knew that my parents were full of shit.
I always eat well done meat. I refuse to eat something that looks like blood, unless it comes from a fruit.
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