Sunday, November 20, 2011
Gluten Free Breakfast
Yeah fucking right. As a gluten enthusiast and fanatic, I can’t even envision a world without the magical wonder of such a protein composite. I bet all those hypochondriacs who vainly attempt to purge gluten from their diet don’t even understand why. They were probably just told by their voodoo holistic armchair doctor that it is a “toxin” and needs to be “flushed” in order to feel at one with the Buddha. What’s next? Don’t tell me people are going to stop eating carbs, or god forbid red meat. I’ll stick to stuffing my face with whatever the hell I want and not following some ridiculous hippie fad.
Oh yeah, I made this breakfast sandwich. It is comprised of fresh off the leg prosciutto di parma, two over easy eggs, mascarpone, a light drizzle of olive oil and freshly cracked black pepper on a delicious super-extra gluten ciabatta roll. Eat it.