3c Fresh Spinach
1 1/2c Raw Broccoli
1 Head Roasted Garlic, shucked
3/4c Parmesan
1/3c Pine Nuts
1/2tsp Kosher Salt
3/4c Extra Virgin Olive Oil
Basil pesto may be great and all but sometimes I like to
make the same shit with different crap. My favorite pesto variation is elephant
garlic scape but if you blink you will miss the season. For year round
deliciousness Pesto alla Stronzo gets the job done. Due to its festive color it
is the perfect ethnic holiday finishing sauce. Make it for your special dinner guests
and really accentuate the name to demonstrate how you’re all fucking cultured
and shit.
Throw the first six ingredients into a food processor and
bust it all up. While the blade is running slowly drizzle the olive oil through
the pour spout. When there are no big chunks left it’s done. I cooked some
pasta and tossed it with the pesto and a little chicken. Feel free to do
whatever you please. “Can I use it to simulate ejaculate in my bi-weekly extra-terrestrial
role play sex parties?” Sure, why not? Eat it.
1 comments:
I didn't think you made anything that lacks meat. I was looking for pesto with a pig's ear in it or something.
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